I don't care for the canned ones, although my Mom loved them. Never tried frozen, but the dried ones cook so quickly and are sooooo good!
Leon, I'm generally pretty adventurous when it comes to food, but I don't have a good handle on the proportions of baked-type stuff, so I like a starting place. Heh, you should have seen the results when my DH "tried" making bannock without a recipe...can you say library paste?
