Heredity: | Open Pollinated |
General Type: | Cuban Italian Frying |
Pepper Shape: | Tapered Wrinkled |
Fruit Length: | 4 - 7 inches |
Fruit Width at Shoulders: | 1.5 - 2 inches |
Fruit Ripening Color Sequence: | Green to Red |
Days to First Harvest and Maturity: | 55 Yellow-green, 75 red. |
Wall Thickness: | Thin |
Scoville Heat Units (approximate SHU): | 100-1000 |
Heat: | Mild 100-2500 SHU |
Plant Habit: | Herb/Forb Shrub |
Life cycle: | Perennial |
Sun Requirements: | Full Sun |
Water Preferences: | Mesic |
Plant Height: | 18 - 24 inches |
Fruit: | Showy |
Uses: | Vegetable Suitable as Annual |
lovesblooms | On March 12, 2020 | Seeds germinated |
lovesblooms | On February 26, 2020 | Seeds sown indoors, heat, lights |
antsinmypants | On April 4, 2024 | Seeds sown |
antsinmypants | On April 3, 2024 | Seeds germinated |
antsinmypants | On March 30, 2024 | Miscellaneous Event Placed in moist paper towel. (12) |
antsinmypants | From May 16, 2022 to May 24, 2022 | Transplanted Into Garden Two |
antsinmypants | On March 2, 2022 | Plant emerged All 5 seedlings have emerged. |
antsinmypants | On March 1, 2022 | Plant emerged 1 seedling emerged. |
antsinmypants | On February 23, 2022 | Seeds sown Indoors under lights on heat mat. 1 cup 5 seeds. |
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