Vegetables
Heredity: |
Open Pollinated
|
Country of Origin: |
USA |
Data specific to Peppers (Edit)
General Type: |
Cayenne
|
Pepper Shape: |
Wrinkled
Other: Phallic shape with rounded tip
|
Fruit Length: |
3 - 5 inches |
Fruit Width at Shoulders: |
1 - 1.25 inches |
Fruit Ripening Color Sequence: |
Green to Red
|
Days to First Harvest and Maturity: |
70-80 color not specified |
Scoville Heat Units (approximate SHU): |
7000 - 25,000 |
Heat: |
Medium Hot 2.5-30K SHU
|
General Plant Information (Edit)
Plant Habit: |
Herb/Forb
Shrub
|
Life cycle: |
Perennial
|
Sun Requirements: |
Full Sun
|
Water Preferences: |
Mesic
|
Plant Height: |
18 - 24 inches |
Fruit: |
Showy
|
Uses: |
Vegetable
Suitable as Annual
|
Posted by
DanCarmona (Fort Wayne, Indiana - Zone 5a) on Jan 20, 2012 8:23 AM concerning plant:
Red Peter
Capsicum: Annuum
Origin: USA
PI: 593566
Flower: erect, stellate, small
Petals: white
Spots: no
Calyx: toothless
Pods: Green > red,3>4" L
Seed: yellow-brown
Leaves: green, medium, glabrous
Plant height: 18-24"
Maturity: 90 days
Habit: sturdy, tree-like bush
Scoville units: 70,000 -100,000
Germ. Time: 1 wk > 2 mo.
Regularly voted as the Worlds most pornographic pepper! Peppers are mildly hot and turn from green to red when mature. The chilies are downwards pointing and prefers slight shade and a wind free growing area Peter Peppers are hotter than the tabasco and at least 10 times hotter than the jalapeno.
Posted by
farmerdill (Augusta Georgia - Zone 8a) on Aug 1, 2013 2:42 PM concerning plant:
They grow ok here and are reasonably hot. Not much taste otherwise. Interesting novelty but not very useful.
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