| Heredity: | Hybrid |
| Country of Origin: | Europe |
| Hybridizer or Originator: | Bejo |
| Days to harvest: | 51 |
| Plant Habit: | Herb/Forb |
| Life cycle: | Biennial |
| Sun Requirements: | Full Sun |
| Water Preferences: | Mesic |
| Soil pH Preferences: | Slightly acid (6.1 – 6.5) Neutral (6.6 – 7.3) |
| Plant Height: | 6-12 inches |
| Plant Spread: | 4-6 inches |
| Leaves: | Unusual foliage color Other: edible |
| Uses: | Vegetable Cooked greens |
| Edible Parts: | Leaves Roots |
| Eating Methods: | Raw Cooked |
| Resistances: | Powdery Mildew |
| Propagation: Seeds: | Sow in situ |
| Pollinators: | Self |
| Containers: | Suitable in 3 gallon or larger |
« Add a new plant to the database
» Search the Beets Database: by characteristics or by cultivar name
« See the general plant entry for Beets (Beta)
