| Chinese Broccoli | |
| Chinese Kale | |
| Gai Lan |
| Plant Habit: | Fern |
| Life cycle: | Perennial |
| Sun Requirements: | Partial Shade to Full Shade |
| Water Preferences: | Dry |
| Minimum cold hardiness: | Zone 5b -26.1 °C (-15 °F) to -23.3 °C (-10 °F) |
| Maximum recommended zone: | Zone 10a |
| Flower Color: | Green |
| Inflorescence Type: | Umbel |
| Uses: | Windbreak or Hedge |
| Edible Parts: | Bark Flowers |
| Eating Methods: | Culinary Herb/Spice Fermented |
| Dynamic Accumulator: | K (Potassium) Zn (Zinc) Co (Cobalt) Na (Sodium) I (Iodine) |
| Propagation: Seeds: | Provide darkness |
| Pollinators: | Other Bats |
| Conservation status: | Critically Endangered (CR) |
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