| Heredity: | Open Pollinated |
| Country of Origin: | Belgium |
| Pepper Shape: | Tapered |
| Fruit Length: | 3 - 4" |
| Fruit Width at Shoulders: | 2" |
| Fruit Ripening Color Sequence: | Yellow to Red |
| Days to First Harvest and Maturity: | 50 Yellow-green, 70 red ripe. |
| Wall Thickness: | Thin |
| Heat: | Sweet<100SHU |
| Plant Habit: | Herb/Forb Shrub |
| Life cycle: | Perennial |
| Sun Requirements: | Full Sun |
| Water Preferences: | Mesic |
| Plant Height: | 18-24" |
| Plant Spread: | 12-15" |
| Fruit: | Showy |
| Fruiting Time: | Late spring or early summer Summer Late summer or early fall |
| Uses: | Vegetable Suitable as Annual |
| Edible Parts: | Fruit |
| Eating Methods: | Raw Cooked |
| Containers: | Suitable in 3 gallon or larger |
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