| Heredity: | Open Pollinated |
| History: | Said to be the second spiciest pepper. |
| Country of Origin: | Trinidad and Tobago |
| General Type: | Other: Sinense |
| Pepper Shape: | Wrinkled Other: Ribbed ovoid, often with small pointed nipple on end. |
| Fruit Length: | 2 - 2.5 inches |
| Fruit Width at Shoulders: | 1.5 - 1.75 inches |
| Fruit Ripening Color Sequence: | Green to Orange to Red |
| Days to First Harvest and Maturity: | 120+ color not specified |
| Scoville Heat Units (approximate SHU): | Averages 1,200,000 SHU, some reported as high as 2,000,000. |
| Heat: | Ultra Hot >300K SHU |
| Plant Habit: | Herb/Forb |
| Life cycle: | Perennial |
| Sun Requirements: | Full Sun |
| Plant Height: | 24 - 30 inches |
| Fruit: | Showy |
| Uses: | Vegetable Suitable as Annual |
| Child plants: | one child plant |
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