Hybridizer: | Joseph Ghio |
Year Of Registration: | 2016 |
Year Of Introduction (May Differ From Registry): | 2016 |
Seedling Number: | U10-X3 |
Classification: | Tall Bearded (TB) |
Registered Height: | 30 inches (76 cm) |
Bloom Season: | Early Mid |
Flower Form: | Bubble Ruffled |
Bloom Color Classification: | Tan Wine |
Flower Patterns: | Luminata |
Bloom Color Description: | Very dark wine purple standards, lighter toward biscuit edges; very dark wine purple black velvet overlay on falls, biscuit dotting in throat to shoulders |
Beard Color: | Yellow |
Style Arm Color: | Biscuit |
Foliage: | Purple Stems or Bracts |
Awards: | Honorable Mention: 2018 |
Life cycle: | Perennial |
Sun Requirements: | Full Sun to Partial Shade |
Soil pH Preferences: | Slightly acid (6.1 – 6.5) Neutral (6.6 – 7.3) Slightly alkaline (7.4 – 7.8) |
Minimum cold hardiness: | Zone 3 -40 °C (-40 °F) to -37.2 °C (-35) |
Maximum recommended zone: | Zone 9b |
Flowers: | Showy |
Underground structures: | Rhizome |
Propagation: Seeds: | Will not come true from seed |
Propagation: Other methods: | Division |
Ploidy: | Tetraploid |
Parentage: | Parentage unknown |
ShawnSteve | On July 11, 2019 | Obtained plant |
Thread Title | Last Reply | Replies |
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Untitled by dahtzu | Jan 23, 2016 2:24 PM | 0 |
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