Heredity: | Hybrid |
Country of Origin: | Japan |
Hybridizer or Originator: | Sakata |
Days to harvest: | 70 |
Plant Habit: | Herb/Forb |
Life cycle: | Biennial |
Sun Requirements: | Full Sun |
Water Preferences: | Mesic |
Soil pH Preferences: | Moderately acid (5.6 – 6.0) Slightly acid (6.1 – 6.5) Neutral (6.6 – 7.3) |
Plant Height: | 12-18 Inches |
Plant Spread: | 6 inches |
Uses: | Vegetable |
Edible Parts: | Roots |
Eating Methods: | Raw Cooked |
Propagation: Seeds: | Sow in situ |
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