This new variety from Bejo is described as follows: Easy to peel, single-centered bulbs have a bright coppery pink outer skin and a pretty rosy-purple interior with thick rings. The sweet tender bulbs are earlier to mature than the comparisons and have a slight citrusy flavor when eaten raw. When caramelized, things get even better as the natural sugars are enhanced and do not leave any overpowering aftertastes''. 98 days from transplant. Need two inch spacing.

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