@abhege All the best too you in the endeavor! You'll have to post a photo or two of your canned items. I haven't opened a jar of my canned chicken breast yet, but probably soon. My mom gave me a special recipe for chicken salad to make sandwiches from. I have opened a jar of the mixed white/dark meat and made some chicken and noodles, and mmmm 
I was very happy and hope to enjoy it in the summer.« Return to the thread "Cooking, Canning, Freezing, Preserving, Meats/Veggies/Fruits"
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