I hereby swear that I am cutting back on the number of tomato plants next year! I have 20 plants this year, 2 that we are basically not picking from (Warrior 5443) because they look beautiful on the outside and have a bunch of hard white tissue inside, a couple that haven't produced all that much, and we are still buried in tomatoes right now. I picked these yesterday, then ran out of bowls...
After roasting 2 half-sheet pans in the oven (for making sauce), I then picked another big bowlful today... and roasted 2 more half-sheet pans of tomatoes. People are starting to run away screaming when we offer to give them tomatoes!
(I know, I know - in a couple of months I'll be wishing I had tomatoes cluttering up the kitchen
)
