Viewing post #2696369 by sallyg

You are viewing a single post made by sallyg in the thread called I keep thinking about FOOD!.
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Mar 23, 2022 5:06 AM CST
Name: Sally
central Maryland (Zone 7b)
See you in the funny papers!
Charter ATP Member Frogs and Toads Houseplants Keeper of Poultry Vegetable Grower Region: Maryland
Composter Native Plants and Wildflowers Organic Gardener Region: United States of America Cat Lover Birds
GreaterApe said: Nutritionists recommend green vegetable salads seasoned with rock salt to avoid such situations.

Welcome! Hi!
But which situation?

I tried a whole chicken in the slow cooker yesterday, with moderate success. 8 hours low, probably could have shortened that but I wasn't home to check. It was very tender, a bit bland, certainly easy, now I have few cups of broth for soup and may get to make chicken salad.
Plant it and they will come.

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