Viewing post #666054 by SCurtis

You are viewing a single post made by SCurtis in the thread called Pepper Plants.
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Jul 24, 2014 1:45 PM CST
Maryville, Tn (Zone 7a)
Composter Dog Lover Canning and food preservation Vegetable Grower Garden Ideas: Level 2
Well, thankfully I can say that my first pepper is ripening! :)))) Haven't picked it yet but noticed it turning yellow today. Sadly 2 of my pepper plants have literally no peppers on them still (the ones I repotted). But the rest for the most part looks like I might get at least a few from this year. Kind of sad because last year I probably got around 500 peppers and made tons of salsa and hot sauce. I gave it all out for Christmas presents and only got good reviews. Looks like this year I'll have to think of something different to give out because I bet I'll only be able to make a few bottles of hot sauce. How is everyone elses doing?
Have a black thumb except for vegetables and that's even a hit or miss

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