Viewing post #668313 by Zorki

You are viewing a single post made by Zorki in the thread called Pressure canning question.

Jul 27, 2014 8:05 PM CST

Name: Joe
Virginia (Zone 7b)

I made a big batch of chicken broth with a ton of veggies from a local farm, with the intent of canning it. The first batch I did was no problem, the second batch was done at a higher psi. I was wondering if a higher psi would cause an issue with the second batch, or if it would be fine.

| Quote | Post #668313

« Return to the thread "Pressure canning question"
« Return to Vegetables and Fruit forum
« Return to the Garden.org homepage

Member Login:

Username or email

Password

( No account? Join now! )