It is 75 this morning and supposed to get up to 92, however, we won't be going outside today except to take our son to the airport. He flew in from San Diego on Friday and we have been enjoying his company this week-end. I spent what seemed like the whole day yesterday cooking for DH and our son for Father's Day, beginning with Swedish pancakes for breakfast and ending with blackberry cobbler for dessert last night. It was a great day.