Frillylily said:Should also note that as you know the fruit is soft and ripens very quickly. I am not aware of a way to store it for very long. I don't know if they are good frozen or canned but it doesn't seem likely. It would just be eating fresh and a short season, I think?
They bruise easily. It is possible to let ripen after picked, but that does not produce the best taste. Mine were fully ripened - I picked them up off the ground.« Return to the thread "Had a Paw Paw for desert tonight and ...."
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