I do. Not sure what brand, but I saw one at sams, about the same, but had a pan that came with it. That pan would be awesome for some things.
There is a learning curve...time..some things need a spray of PAM. I have only tried frozen things, put away until after the holidays, and Im going to try a chicken breast.
They are much bigger than they look, take up alot of room depth wise, but I loved it when I got things right. Its also fast and perfect for one or two. Even tho big, they are very light.
I got mine on 6 easy pays from qvc . Hadnt watched that show in years, and jumped on it. Old habits apparently die hard.
Going to check air fryer recipes right now.