Perhaps so. Do you know how long this disease has been recognized as a serious problem for commercial citrus growers?
By the way, my uncle was a CPA (the only CPA in Alachua). He had numerous large-farm clients all around the Gainsville area. He also was involved in Florida state governmental and Florida university audits. He was a pretty astute guy. Perhaps the disease was not a serious problem during his time in Florida (90 years) or perhaps was simply not recognized for what it was. I really don't know this. I visited him often and he delighted in taking me out to visit some of those clients' farms, vegetable and citrus.
